UPDATE: SOLD OUT!
On the same model as our Soup and Bread (and more!) Extravaganza, this time you get a different Pizza and Salad each week for 6 weeks. During the program trainees will learn about food safety, cooking pizzas in a wood fired oven, salad and salad dressing preparation, packaging, customer service and team work. And then in the end, YOU get an amazing meal every Thursday or Friday for six weeks. Check out our menu below and contact us soon to sign up. Space is limited and we’re filling up fast.
Cost: $160 for a full share or $80 for a half share
Town Pick Up: Thursday May 5-June 9 at K-9 Bakery from 5:00-6:00pm
Lappe Pick-Up: Fridays May 6-June 10 at Willow Springs from 4:30-6:00pm
Pizza and Salad Extravaganza Menu
Week 1: Garlic Sauce, Cheese Curds, Olive Pizza with a Greek Salad
Week 2: Carnivores Special with Creamy Cucumber and Dill Salad
Week 3: Sweet Chili Sauce, Onions, Peppers, Basil and Bamboo Shoots and Thai Salad
Week 4: Pepperoni Pizza and Italian Green Salad
Week 5: Marinara Sauce with Roasted Veggies and Creamy Cole Slaw
Week 6: Classic Pesto Pizza and Couscous Black Bean Salad
Register early! Email: firstname.lastname@example.org or call 768-1336